Latest Stories
  • Unlocking the World of Tea Infusers: A Comprehensive Guide to Brewing April 20, 2024
  • How to Make Homemade Chai Concentrate December 8, 2023
  • Tasty Masala Chai Tea Boba (Bubble Tea) Recipe December 8, 2023
  • Making Spiced Tea With a French Press December 8, 2023
  • Are Pumpkin Spice Latte and Chai Tea Latte the Same? December 8, 2023
  • What is Chai, Masala Chai and Chai Tea Latte? December 8, 2023
From the kitchen

Tea history, practical brewing notes and recipes for the shared table.

Explore

Browse recipes and pairings →

Recommended reading

From the Kitchen.

Receive occasional notes from the kitchen journal.

INDEX
Matchbox Kitchen Journal.
Jul 24. 2026 EDITORIAL ISSUE v.2.6
Matchbox Kitchen Journal — PERSPECTIVE
  • Home
  • Tea Culture & Brewing
  • Recipes & Pairings
  • Tea & Wellbeing
  • About Matchbox Kitchen Journal
  • Editorial Standards
© 2026 Matchbox Kitchen Journal.
Tea, recipes and stories for the shared table.
Matchbox Kitchen Journal.
READ ALL →
KITCHEN ARCHIVE
BREAKING
Tea Culture & Brewing: Unlocking the World of Tea Infusers: A Comprehensive Guide to Brewing Recipes & Pairings: How to Make Homemade Chai Concentrate Recipes & Pairings: Tasty Masala Chai Tea Boba (Bubble Tea) Recipe Tea Culture & Brewing: Making Spiced Tea With a French Press Tea Culture & Brewing: Are Pumpkin Spice Latte and Chai Tea Latte the Same? Tea Culture & Brewing: What is Chai, Masala Chai and Chai Tea Latte? Tea Culture & Brewing: Can You Use Oat Milk in Chai? Tea & Wellbeing: Are Tea Bags Safe for the Environment?
  • Home
  • Tea Culture & Brewing
  • Recipes & Pairings
  • Tea & Wellbeing
  • About Matchbox Kitchen Journal
  • Editorial Standards

Category: Tea Culture & Brewing

Tea Culture & Brewing

Exploring the Origins of Saffron in Tea

Saffron is known across the world as one of the most luxurious (and expensive) spices, with its captivating flavor, medicinal properties, and bright red appearance. It’s a spice that is…

Matchbox Kitchen Journal — September 22, 2023

Tea Culture & Brewing

5 Green Tea Benefits For Skin

Matchbox Kitchen Journal — September 22, 2023
Tea Culture & Brewing

An Introduction to Tea Infusers

Matchbox Kitchen Journal — September 22, 2023
Tea Culture & Brewing

Celebrating South Asian Heritage with Chai

Matchbox Kitchen Journal — September 22, 2023
Tea Culture & Brewing

Black tea vs. Herbal Tea vs. Green Tea

Matchbox Kitchen Journal — September 22, 2023
Tea Culture & Brewing

History of Masala Chai

Matchbox Kitchen Journal — June 9, 2023
Tea Culture & Brewing

The Forgotten History of Spices: Exploring Their Fascinating Origins

Matchbox Kitchen Journal — June 9, 2023
Tea Culture & Brewing

Spiced Chai and why it’s a better drinking option!

Matchbox Kitchen Journal — March 31, 2023
Tea Culture & Brewing

The 11 Spices Chai

Matchbox Kitchen Journal — March 31, 2023
Tea Culture & Brewing

Scientific Benefits of Chai

Matchbox Kitchen Journal — March 31, 2023

Posts pagination

← Prev 1 2 3 Next →
Matchbox Kitchen Journal

An independent journal of tea, recipes, ingredients and food culture.

Latest from the Edition
Tea Culture & Brewing

Unlocking the World of Tea Infusers: A Comprehensive Guide to Brewing

About this journal

Matchbox Kitchen Journal is an independent editorial archive about tea, recipes, ingredients and food culture.

Latest Stories
  • Unlocking the World of Tea Infusers: A Comprehensive Guide to Brewing
  • How to Make Homemade Chai Concentrate
  • Tasty Masala Chai Tea Boba (Bubble Tea) Recipe
  • Making Spiced Tea With a French Press
© 2026 Matchbox Kitchen Journal.
Matchbox Kitchen Journal

We use cookies to enhance your browsing experience, serve personalised content, and analyse our traffic. By clicking "Accept All", you consent to our use of cookies.